Ube Cheese Pandesal

Ube cheese pandesal is a delightful twist on the classic Filipino bread roll, combining the unique flavors of ube (purple yam) and cheese. The soft, slightly sweet pandesal dough is infused with vibrant ube, giving it a distinct purple hue and a subtly earthy taste. Inside, you'll find a delicious, gooey cheese filling that perfectly balances the sweetness of the bread. This modern variation of pandesal is a popular choice for breakfast or merienda (snack time), offering a fusion of traditional and contemporary Filipino flavors in every bite.