Spanish Bread

Spanish bread is a popular Filipino pastry known for its soft, buttery dough and sweet, creamy filling. The bread is rolled into a log shape and generously coated with breadcrumbs before baking, giving it a delightful crunch on the outside. Inside, you'll find a rich filling made from a blend of sugar, butter, and sometimes milk, creating a perfect balance of textures and flavors. This delicious treat is a favorite for breakfast or merienda (snack time), offering a comforting taste of home with every bite.